Signature Package · Cabo San Lucas

Fine Dining
Yacht Experience Cabo San Lucas

Starting From
$4,500
3 Hour · Up to 8 Guests
Duration 3 Hours
Max Guests Up to 8
Starting Price $4,500 USD
Chef Chef Sébastian Agnés
Crew Fully Crewed
The Experience

Fine Dining Yacht
Experience Cabo San Lucas

Savor a gourmet multi-course meal by Chef Sébastian Agnés aboard our luxury crewed yacht. Enjoy stunning Cabo San Lucas views, personalized tableside service, and curated wine pairings — all for an intimate party of up to 8 guests in what is undoubtedly the most refined dining experience available in Los Cabos.

This is not dinner on a boat. This is a meticulously choreographed culinary journey set against a backdrop that no land-based restaurant in the world can replicate — the shimmering Sea of Cortez, the dramatic silhouette of El Arco, and the warm amber light of a Baja California sunset as your backdrop between courses.

From the moment you step aboard, every detail is in place: your table is set with fresh linens and fine crystal, a welcome cocktail is waiting, and Chef Sébastian's team is already at work in the galley. Your dedicated crew moves quietly and expertly, ensuring each course arrives at exactly the right moment as your yacht glides through some of the most beautiful waters on earth.

What's Included
Multi-Course Gourmet Menu
Curated Wine Pairings
Professional Captain & Crew
Tableside Personal Service
Premium Bar Service
Fine Linen Table Setting
Safety Equipment Included
Ambient Sound System
The Cuisine

A menu crafted
for your occasion

Every menu is curated specifically for your group — built around the freshest seasonal ingredients available in Los Cabos, with a focus on Baja-Mediterranean cuisine that reflects the coastline and culture of the destination.

The Experience

From boarding to final toast

You'll board from Dock M-O at the Cabo San Lucas Marina — where your crew greets you by name with a welcome drink in hand. As the yacht casts off and the marina recedes behind you, your table is revealed: dressed in white linen, set with crystal, and illuminated by the golden late-afternoon light that Baja California is famous for.

Your captain chooses an anchorage that maximizes the sunset view from your table — typically a quiet position off Land's End where El Arco frames the horizon during the main course. As the evening progresses, the crew adjusts the lighting, pace of service, and ambient music to match the atmosphere.

All food and beverage service is included. Guests frequently add special touches like a custom birthday cake, anniversary flowers, or a discreet proposal setup — all of which can be arranged in advance through our concierge team.

Fine Dining at Sea

The restaurant no
land can replicate

Why dining on a yacht is different

Every great restaurant competes on food, service, and ambience. The P.Y.C Fine Dining Yacht Experience renders that competition irrelevant — because no restaurant on land can offer what a private crewed yacht provides: total privacy, a setting that moves and evolves around you, and a natural backdrop that shifts from turquoise afternoon sea to the amber and rose of a Baja California sunset by the time dessert arrives.

There are no neighboring tables. No ambient noise from a kitchen. No waiting for a check. The yacht, the chef, and the crew exist entirely for your party for the full duration of the charter. This is what makes the P.Y.C fine dining experience unlike anything else available in Los Cabos.

Baja-Mediterranean cuisine by Chef Sébastian Agnés

Chef Sébastian Agnés brings a refined European culinary foundation to the abundant ingredients of Baja California Sur — fresh-caught local fish and shellfish from the Sea of Cortez, seasonal produce from the valleys around San José del Cabo, and premium imported ingredients where only the best will do.

His menus draw on the classic techniques of French and Italian fine dining while embracing the bold flavors and natural freshness of Baja-California cuisine. Each course is designed not just to taste extraordinary, but to be served beautifully and precisely in the challenging environment of a working galley at sea — a craft that demands as much skill as the food itself.

The Setting

Cabo San Lucas —
the perfect table

Where the Sea of Cortez meets your table

Jacques Cousteau called the Sea of Cortez "the world's aquarium" — and setting your dinner table above those same waters creates a dining experience with no equal. The protected inner bay of Cabo San Lucas offers calm, glassy water ideal for anchoring during a long, leisurely meal, while the outer coast and El Arco provide dramatic scenery that shifts with the light.

Most fine dining charters depart in the late afternoon and are timed so that the main course aligns with Cabo's famous golden hour — the period in the final hour before sunset when the light turns warm and amber across the Sea of Cortez. It is, by almost universal guest agreement, the most beautiful natural light show in North America.

Perfect for every intimate occasion

The Fine Dining Yacht Experience is particularly popular for anniversary dinners, proposal evenings, and honeymoon celebrations where the occasion demands something beyond the ordinary. The private setting means our team can orchestrate surprises — flowers, a hidden engagement ring, custom desserts with personalized decorations — without any risk of disruption from other diners.

Corporate clients also frequently book the Fine Dining Experience for executive entertaining, client hospitality, and dealmaking dinners where the setting itself communicates seriousness of intent. Few things say "we value this relationship" as eloquently as a private chef-prepared dinner on the Sea of Cortez.

Reserve Your Table

Book the Fine Dining
Yacht Experience Cabo San Lucas
in Cabo San Lucas